Procedure To Start a Restaurant in Abu Dhabi
The procedure to start a restaurant in Abu Dhabi is similar to starting a restaurant in any other place. You need to get an operating license, apply for business registration, and register your establishment with the local authorities. In this article, we will discuss all the steps needed to start a restaurant in Abu Dhabi. Besides, we will explain in detail how long this process can take and what documents you will be required to get started. 1. How to start your restaurant business? Because of the UAE’s flourishing economy and policies that benefit new investment, many people within the food industry are wondering how to start a restaurant in Abu Dhabi or what would be the restaurant license cost in Abu Dhabi. The answer to this question can vary depending on what type of restaurant you want to start. When you are thinking of starting a casual dining restaurant, you should make sure that locals accept your concept. Besides, you should have a clear idea about your target audience and the cost of opening a restaurant in Abu Dhabi. 1.1 Tips to start a restaurant The first step is to define its concept and contemplate the cost of opening a restaurant in Abu Dhabi. You must know whether you want to operate a quick service, mid-range, or upscale restaurant. This factor influences many other features, such as furniture, personnel, and ambiance. Once you have made this election, you need to think about the type of food you will serve. For example, homemade food, specialty cuisine, or some other kind. This depends on the creation of your menu and the selection of the cooks or chefs you will hire. 1.1.1 Choose the best location When you start a restaurant in Abu Dhabi, location is vital for customers to know you and visit you frequently. Although rent is an essential factor, you should not let yourself be carried away by that alone. In general, hidden areas or locations on streets with little traffic tend to have the lowest rents, but this affects both visits and profits for your business. 1.1.2 Decoration The appearance of your new restaurant is decisive to attract customers and make them feel comfortable during their stay. The furniture (tables, chairs, etc.) and decorative objects of your business must be related to its concept. Whether it is a mid-range or a fancy restaurant, you can have a blackboard at the entrance with the day’s specials or the month’s specials. Besides, you can put the menu on the blackboard so that customers know what kind of food you serve. 1.1.3 Equip your business To start a restaurant in Abu Dhabi, you must consider a series of utensils and tools necessary for its operation. Here is a general list of what you should think when starting your business. Kitchen Ovens Refrigerators Dishwashers Glasses Salt and pepper shakers Uniforms for the cooks and waiters All these items are included in the cost of opening a restaurant in Abu Dhabi. However, it can vary depending on the type of business you want. 1.1.4 Create your menu The menu design is another decisive factor for the success of your restaurant. Take into account that the preparation of your dishes must be well detailed and planned to not waste time. In addition to this, the ingredients must be easy to obtain to avoid complications and increased costs. Likewise, a good idea you should follow is to divide the menu by times or specialties. For example, appetizers, salads, soups, meats, poultry, desserts, and beverages. The descriptions of each dish should be short and straightforward because many clients dislike seeing an overcrowded menu. 1.1.5 Choose your staff well Before hiring your staff, define well what activities you will perform. Based on the size and schedule of your restaurant, determine how many employees you will need and set up their shifts. 1.1.6 Make a business plan A business plan is a document that you should use to outline your business and the steps you will take to make it successful. It includes information about the company, product, market, competition, and revenue. You must create a business plan before starting your project. You will be able to ensure that your project is well-focused and has a good chance of success. 1.1.7 Study your customers The restaurant industry is constantly changing. As a result, businesses need to adapt to the changes in their customers. By studying your customers before opening your restaurant, you can make sure that you are giving them what they want and can better cater to their needs. You should be able to recognize what types of food they like and what ingredients they will be willing to try. It will also help if you know how much money you should spend on marketing and advertising so that people are aware of your new restaurant when it opens. Hence, you need to add the marketing plan to the cost of opening a restaurant in Abu Dhabi. 2. What are the steps for starting your restaurant in Abu Dhabi? In this section, you will find information on the steps to start a restaurant in Abu Dhabi. 2.1 Choose a company name The company name of your restaurant in Abu Dhabi should be easily remembered. The name should also be able to attract customers and make them want to visit the place. Besides, it needs to have a strong brand identity that the company can use to market its products and services. The law in Abu Dhabi requires that two restaurants cannot have the same name. In addition to this, if you plan to put your name on the business, you must put your full name. Initials are not allowed. 2.2 Pick a good location As a new business owner, you will have to ensure that your restaurant has a good location. You should consider many aspects when you are looking for a good spot for your restaurant—for example, traffic flow, foot traffic, parking availability, and proximity to other
